Quick & Easy
azw3 |eng | 2018-10-08 | Author:Mayer Irvine, Heather
TOFU PEANUT STIR-FRY This vegan spin on a traditional peanut stir-fry will power your runs and your recovery thanks to the plant protein found in tofu and peanuts. Hoisin sauce ...
( Category:
Special Diet
November 1,2018 )
epub |eng | 2018-10-29 | Author:Lisa Dawn Bolton
* * * PREPARATION Make the Pickled Cranberries. Serve skewered onto wooden toothpicks. Prepare the other fruit and vegetables: Snip the grapes into clusters of 4 to 6. Cut the ...
( Category:
Quick & Easy
October 31,2018 )
epub |eng | | Author:Meredith Laurence
Sautéed Tilapia with Lime Butter Tilapia is a tropical freshwater fish with a mild flavor and white flesh. If you cannot find tilapia, you can substitute red snapper, orange roughy, ...
( Category:
Quick & Easy
October 25,2018 )
epub |eng | 2018-10-22 | Author:Hayley Parker
1. Preheat the oven to 350°F. Line a 9-by-13 inch pan with foil or parchment paper, extending the sides of the foil over the edges of the pan. Spray the ...
( Category:
Quick & Easy
October 23,2018 )
azw3 |eng | 2017-03-06 | Author:Clark, Melissa [Clark, Melissa]
1 tablespoon Shaoxing rice wine or dry sherry (or dry white wine in a pinch) 2 teaspoons soy sauce, plus more as needed 2 tablespoons peanut oil 1 package (14 ...
( Category:
Cooking Methods
October 18,2018 )
epub, azw3 |eng | 2018-10-15 | Author:Yotam Ottolenghi
Pour 3 tbsp/50ml of oil into a large sauté pan with a lid, and place over medium-high heat. Once hot, add the onions, along with ¼ tsp salt, and fry ...
( Category:
Celebrities & TV Shows
October 16,2018 )
epub |eng | 2018-10-15 | Author:Melissa Clark
SHRIMP + GRITS WITH BACON + CHEDDAR ACTIVE TIME: 30 MINUTES PRESSURE COOK TIME: 10 MINUTES TOTAL TIME: 55 MINUTES YIELD: 4 SERVINGS This is slightly more involved than other ...
( Category:
Quick & Easy
October 16,2018 )
epub |eng | 2018-10-15 | Author:Caroline Chambers [Chambers, Caroline]
Score the salmon skin by using a very sharp knife to make four 1-in [2.5-cm] lengthwise incisions. Do not cut past the skin. Season the fillets with salt and pepper. ...
( Category:
Cooking Methods
October 16,2018 )
epub |eng | 2018-10-09 | Author:Dena Rayess [Rayess, Dena]
Bruschetta This cheese ball is a meal in and of itself. Packed with sun-dried tomatoes, fresh basil, and mozzarella and rolled in crunchy crostini, this ball puts a well-needed spin ...
( Category:
Cooking by Ingredient
October 10,2018 )
epub |eng | 2018-07-11 | Author:Nicki Sizemore
Other Sauces to Try Garlic Yogurt Minty Yogurt Hummus Homemade Oat and Almond Flours If you don’t have oat or almond flour on hand, you can make your own from ...
( Category:
Cooking Methods
October 10,2018 )
epub |eng | | Author:Shay Shull
Brisket Ranch Sandwiches On a hot August day, it’s nice not to heat up the kitchen with the stove and oven. Instead, I let my slow cooker do all the ...
( Category:
Entertaining & Holidays
October 10,2018 )
epub |eng | 2018-08-26 | Author:Laura Arnold
BEEF GOULASH After a cold winter day, I always want to eat something hearty and delicious, such as this goulash. Try making this classic stewed beef dish with your favorite ...
( Category:
Quick & Easy
October 10,2018 )
epub |eng | 2018-10-08 | Author:Sheri Castle
½ cup instant flour (see this page) or all-purpose flour 1½ teaspoons kosher salt, plus more to taste 1 teaspoon ground black pepper, plus more to taste ½ teaspoon paprika ...
( Category:
Quick & Easy
October 10,2018 )
epub |eng | | Author:Lane Gold
1. In a small bowl, whisk together tahini and water until smooth. 2. Add lemon juice, salt, and garlic. 3. Keep in an airtight container and use within 3 days. ...
( Category:
Vegetarian & Vegan
October 10,2018 )
epub |eng | 2018-09-18 | Author:Joel Gamoran
Yesterday’s Fried Rice with Kimchi SERVES ABOUT 4 For those of you who make your own fried rice, you probably already know that stale cold rice makes the crunchiest, chewiest, ...
( Category:
Quick & Easy
October 10,2018 )
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